- Brand : Louisiana
- Country of Origin : USA
- Net Weight : 283 g
- EXP : 18 Months
About the product :
- Made with corn meal, garlic and a blend of spices for authentic southern flavor
- Coats approximately 3-4 pounds of shrimp
- Ideal for shrimp, but also great for oysters, onion rings and vegetables
- Product of Baton Rouge, Louisiana
Safety Warning :
- 3 Easy Steps. 1. Mix 5 tbsp of shrimp fry in 1/2 cup water. Dip shrimp in batter.
- 2. Roll shrimp in dry Shrimp Fry until coated.
- 3. Deep fry at 350 degree F until golden brown. Enjoy!
Legal Disclaimer :
- Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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